![Breaded zucchini with sautéed shrimp and turnip greens](http://www.impulsiveculinarian.com/wp-content/uploads/2016/09/image-17-1024x768.jpeg)
Having been the welcome recipient of much produce from a friend’s communal garden, we were thankful and motivated to enjoy all this great fare before it spoiled. The zucchini alone was a meal in itself, and so it become the focus of our dinner pictured above.
![One heck of a zucchini, makes for many 1/4" slices](http://www.impulsiveculinarian.com/wp-content/uploads/2016/09/image-18-1024x786.jpeg)
Along with those beauties came a sizeable bushel of fresh turnip greens, which were sauteed with shallots and sliced garlic then seasoned nicely to receive; sautéed tiger shrimp!