IMPULSIVE CULINARIAN Blog

Delicious homemade pumpkin pie made from scratch with roasted pumpkin and a delicious gluten free pie shell

Delicious Thanksgiving Recipes Part 4 – Pumpkin Pie & Salted Caramel Peanut Butter Fudge Pie

  Thanksgiving Recipe Ideas – Part 4: Pumpkin Pie & Salted Caramel Peanut Butter Fudge Pie Welcome to my 2017 Thanksgiving Menu series! This is the last in a 4-part series designed to share...

Succulent roasted turkey breast in a delicious rub complete with brown sugar and fresh herbs

Delicious Thanksgiving Recipes Part 3 – Roasted Turkey Breast & Make-Ahead Gravy

  Thanksgiving Recipe Ideas – Part 3: Turkey Breast & Gravy Welcome to my 2017 Thanksgiving Menu series! This is the third in a 4-part series designed to share some delicious recipes of all...

Deliciously savoury pear & walnut stuffing, this addictive dish also happens to be vegetarian and gluten free!

Delicious Thanksgiving Recipes Part 2 – Pear and Walnut Stuffing & Skillet Brussel Sprouts

  Thanksgiving Recipe Ideas – Part 2: Stuffing & Brussel Sprouts Welcome to my 2017 Thanksgiving Menu series! This is the second in a 4-part series designed to share some delicious recipes of all...

Herbed new potatoes & maple-glazed carrots roasting nicely in a 400° oven

Delicious Thanksgiving Recipes Part 1 – Roasted New Potatoes & Maple-Glazed Carrots

  Thanksgiving Recipe Ideas – Part 1: Roasted Vegetables Welcome to my 2017 Thanksgiving Menu series! This is the first in a 4-part series designed to share some delicious recipes of all the mains,...

Labor day recipes for the last long weekend of summer

Labor Day Recipe Ideas – Best Gluten Free Recipes for The Last Long Weekend of Summer

Easy Labor Day Recipes That Are Gluten Free & Dairy Free Summer time always seems to be over way too soon, and even though it’s great to see the kids go back to school...

KuKum Restaurant in Toronto is doing Canadian Indigenous fusion right

Canadian Indigenous Fusion – KuKum Restaurant Doing It Right

Whenever a truly Canadian culinary story flashes by me online, I generally take particular notice; the Canadian food scene has always been very prominent however rarely is it truly groundbreaking. When I read the...

Hear The Gluten Free Thunder Way Downundah!

The good Aussie folks of Ivanhoe, Victoria can rejoice in the gluten free goodness of a fully certified eatery in their midst. Ridhi Khanna and Ramman Nakul are the co-owners of a restaurant called...

Sunday Sneak Peak – Egg Muffin Recipe Coming July 29

Here is a sneak peak of next week’s recipe/how-to video for a delicious breakfast/brunch recipe, it’s my very own egg muffin recipe made with mushrooms, onions and cheese … but the sky is the...

IC Weekly Update – July 21, 2017

Hi folks, here’s the latest edition of Impulsive Culinarian’s weekly update here on the IC blog, a new way to let you know what’s happening across all channels associated with IC.   What’s Been...

Salmon n Bannock Bistro in Vancouver, BC

Acknowledging First Nations Cuisine

  Finding A True Culinary Path In my years as a home chef, I’ve struggled to find my own culinary identity. It’s very much like a musician searching for their own sound, and in...