The Best Roasted Potatoes – Delicious Oven Roasted Potatoes Recipe

Ingredients

• 8 Medium Potatoes (3 lbs)
• 2 tbsp Olive Oil
• 1 tbsp Kosher Salt
• 1 tbsp Sugar
• 1 tbsp Cajun Spice
• 2 tsp Onion Powder

Instructions

• Preheat over to 425
• Wash and cube the potatoes into 1″ to 1 1/2″ chunks
• Add the potatoes along with all the remaining ingredients into a large mixing bowl
• Toss everything together until the potatoes are well coated and all ingredients are fully combined
• Line a large baking sheet with parchment paper
• Roast potatoes in the oven for 20 minutes
• Individually flip each of the potato pieces
• Roast the potatoes for another 15 to 20 minutes, checking to make sure they do not burn