Delicious Quinoa Salad Recipe - Protein-Packed Vegetarian Salad With A Fresh Lemon Dressing

Impulsive Culinarian’s Vegetarian Quinoa Salad Recipe

Salad Ingredients
  • 1 cup Tri-Colour Quinoa
  • 2 cups Water
  • 1/2 cup Roasted, Salted Sunflower Seeds
  • 1/2 cup Golden Raisins
  • 1/2 cup Sun-Dried Tomatoes, chopped
  • 3 Green Onions, thinly sliced


Dressing Ingredients
  • 1/3 cup Good Olive Oil (or Flavoured Oil works great too)
  • 1/4 cup Organic Honey
  • Juice of 1 Lemon
  • 1 tbsp Garam Masala0
  • 1/2 tsp Kosher Salt
  • Freshly Ground Black Pepper to taste


  • Place quinoa & water in a medium sauce pan over high  heat until it comes to a boil
  • Reduce heat too low, cover and simmer for 15 minutes
  • Transfer cooked quinoa to a large mixing bowl
  • Add all remaining salad ingredients to mixing bowl
  • Add all dressing ingredients to mixing bowl
  • Mix until thoroughly combined
  • Serve immediately or refrigerate until needed
Hearty vegetarian quinoa salad with tangy lemon dressing

Hearty vegetarian quinoa salad with tangy lemon dressing